All you're going to need is:
*yellow cake mix $0.99 and 1 can of pumpkin puree $0.89 (I bought both at aldi)
Pre-heat your oven to 350 degrees
Step 1. Put ONLY cake mix and puree in a bowl and mix. You can do it by hand but the pumpkin puree is kind of thick so it will take longer. I prefer using a mixer.
Step 2. Grab a muffin tin or whatever you plan to cook it in. (I've tried it in a cake pan a few times and it turned out just as good.) I like using paper baking cups for the muffins. It's cute and it makes for easier clean up
Step 3. Put them in the oven for 20 - 25 minutes. You'll want them to brown a little on the top. To ensure they're cooked all the way through, stick a tooth pick in the center and it should come out clean when you pull it out. I like to let them cool for about an hour before I take them out of the pan.
And you're done! I personally like them this way, but feel free to add powdered sugar on top, or add cream cheese icing if you'd like. I try to keep them as low calorie as possible haha.
Thank you so much for reading, and I hope you try these out!
xo, Roxanne